Italian cuisine
Italy is a land of art and history. It is well known for its cultural heritage and cuisine is an important part of this patrimony.
There is more than pasta and pizza: from the Alps to the Mediterranean Sea, we have a full spectrum of recipes and every region has its peculiar food products and dishes.
If you are curious about Trentino-Alto Adige/Südtirol food and recipes, you can find a selection of videos on how to prepare the most popular ones in the Useful Links section.